Cherry Ripe Balls

Ingredients

• 6x52 gm Cherry Ripes
• Packet Nice or Arrowroot biscuits
• 2 tablespoons cocoa
• 1 can sweetened condensed milk
• Dessicated coconut

Method

• Step 1In a food processor (or by hand) crush biscuits, cherry ripes and cocoa powder.
• Step 2Mix in condensed milk until combined.
• Step 3Roll into teaspoon sized balls and roll balls in coconut (for a bit of extra flavour you could add a tablespoon or two of Kirsch (cherry liqueur) you might have to add more biscuits to keep mixture firm.
• Step 4Refrigerate for 30 minutes. Can be frozen.
• Step 5Enjoy anytime.

Created: 01 Jan 2015 - DBN05 (tas)
Updated: 13 Aug 2019 - krishar21