Campers Salsa

Ingredients

• 1 sml tin corn kernels
• 1 sml tin chopped capsicum
• 1 sml tin chick peas
• 1/2 sml tin crushed pineapple
• Dash lime juice (fresh or bottled)
• Sugar to taste (1-2 tspns)
• Optional: diced fresh vegies if available such as avocado, cherry tomatoes, red onion.

Method

• Step 11. Drain liquid from tin ingredients
• Step 22. Finely dice any fresh ingredients
• Step 33. Combine all prepared ingredients in a bowl and mix gently to combine sugar and juice. Adjust to taste.
• Step 4Can be stored in an airtight container in fridge for a couple of days.

Created: 05 Sep 2014 - ExplorOz Team - Michelle