Roasted Pickled Pork
Pork Belly with Apple and Mustard Sauce
Camp Oven Chicken Cordon Bleu
Leyland Brothers Damper
Cheese and Spring Onion Scones
All 4 Adventure Upside Down Cake
Cooper’s Lamb Shanks
Steamed Banana Cake
Beer and Mixed Fruit Damper
Apple and Custard Crumble
Easy Tea Cake
Engine-Bay Bread
Roast Beef and Gravy Jaffle
Satay Chicken in Camp Oven - Denise F
Berry Shortcake
Beef n Stout Pie.
Apricot Chicken and Dumplings
Nacho Frypan Feast
Mountain Man Brekky
This dish must be cooked in a camp oven as it relies on the retention of juices to keep the meatloaf moist.
This recipe is a twist on your typical fresh salsa for when you've been on the road a while and fresh produce is limited. Salsa is ideal to add interest and flavour to any steak,
Little Chicken Firebox - recipe for cooking a chicken in the field using a Firebox stove. This recipe this is great for the last days of a camping trip when the chicken is one of the last items that
This sauce adds salty, spicy, sweet and sour flavours to any dish and is easy to make at camp as it requires no cooking. Can prepare ahead or make as required.
Quick one pot pasta dish
Sauce for salads or wraps
Yummie easy made filled capsicum. Can be made in a pot or on a bbq
Traditionally served with spring rolls or rice paper rolls, this sauce is also tasty served drizzled over salad or as a dipping sauce for seafood or chicken.
This sauce is incredibly easy to make & gives tuna or salmon a real 'zing'. Easy to make with either fresh or bottled ingredients.
Creamy chicken and mushroom with a hint of curry in mayo on rice.
Also known as ice cream gravy in our house, butterscotch sauce is delicious on puddings or use to poach bananas or other soft fruit.
Fresh fish wraps don't get better than this!
Use up left over chicken with noodles and veges
A simple sandwich when feeling peckish or in a hurry
4 basic ingredients that can easily be substituted or added to. Try different curry pastes or meats/fish
This is a nice Summer drink for by the water
A great creamy sauce without the cream - ideal for pasta, risotto, or a topping for meat.
This is one for the campfire. Let the onions or potatoes cook overnight in the embers. Ready for breakfast in the morning.
Prepare hard boiled eggs and keep handy for quick, easy lunches by the side of the road.
This is a quick way to whip up an interesting side dish to accompany BBQ meat.
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